Plimoth Plantation, located at 137 Warren Ave., is an educational living history museum dedicated to 17th century Plimoth Colony. The museum includes four major sites: The Wampanoag Homesite, the 1627 English Village and the Crafts Center, all at the main campus; and the Mayflower II on the Plymouth waterfront. Plimoth Plantation and Mayflower II are open daily, from 9 a.m. to 5 p.m., through Nov. 30.
The Plantation is a private, nonprofit educational institution supported by admission fees, contributions, memberships, function sales, revenue from the various dining programs and services, museum shops and Plimoth Cinema. It is a Smithsonian Institution Affiliate and receives support from the Massachusetts Cultural Council, The Federal Institute of Museums and Library Services, The National Endowment for the Humanities, private foundations, corporations and local businesses.
Plimoth Plantation tickets are good for two consecutive days of visitation, and children age 5 and younger are admitted free. For more information, visit www.plimoth.org or call 508-746-1622.
New rates for residents
As uncertainty continues to plague the economy, Plimoth Plantation’s Board of Trustees, like other not-for profit organizations, is introducing a new program of deeply discounted Plymouth resident memberships, and paid admission pricing. Plimoth Plantation’s continued relationship with the Plymouth community is of the utmost importance to the museum. By providing a world-class living history experience; the beauty of Mayflower II on the waterfront; a venue for foreign and independent films; a tourism destination hosting thousands of visitors from around the world; as well as employing more than 100 Plymouth residents, Plimoth Plantation continually strives to add value to the local community. However, it has become increasingly more apparent that modest local support is now important for Plimoth Plantation’s future success.
Starting Friday, May 1, Plimoth Plantation will begin charging Plymouth residents an admission fee of $5 per person, while offering a special residents’ museum membership at a fraction of the regular cost. As always, Plymouth school groups and all children 5 and under will receive complimentary admission.
Receiving the Plymouth resident discounted admission of $5 is easy. As previously required, a photo ID showing legal proof of residency is necessary for each visiting adult and a receipt will be issued upon each museum visit, so if a resident guest decides to convert their single visit to a Plymouth Resident Membership in the future, the credit can be applied.
The Plymouth Resident Membership is the most economical way for residents to support Plimoth Plantation, while deriving the best value for their family. For just $35, Plymouth resident families can become a member of the world-class living history museum right in their own backyard and begin receiving the great benefits associated with being a Museum Member, including free unlimited admission to Wampanoag Homesite, 17th Century English Village, Craft Center, Mayflower II and special exhibits, including a new Family Discovery Station opening April 18; $5 off guest discount for guest on combination tickets when accompanied by a museum member; 10 percent discount at the Patuxet Café; 10 percent discount in Plimoth Plantation’s Museum Shops and online everyday, also special “Members Only” shopping days with additional discounts (25 percent); subscription to members’ publications; use of the Members Lounge and private amenities at the Henry Hornblower II Visitor Center; discounts on special events and workshops; opportunity for advanced ticket purchases and member discounts on all themed dining events, including Thanksgiving; $2 discount at Plimoth Cinema (may be used in addition to the Cinema Club Card); use of museum facilities for your private functions. Special fees and some restrictions apply.
The Plymouth Residents Membership can be purchased at all Plimoth Plantation ticket sales or membership areas at the museum and can be acquired at the time of the visit, or by converting receipts from seven $5 Plymouth resident visits to a resident membership. (Receipts must be saved and presented at the time of the conversion.)
All membership inquiries should be directed to Kim Corben, kcorben@plimoth.org, or 508-746-1622, ext 8226; and questions about the new Plymouth residents policy should be directed to Ben Emery in Guest Services at bemery@plimoth.org, or 508-746-1622, ext. 8346.
Colonial military exercises in the English Village
10:30 a.m. and 3:30 p.m., Saturday, June 6
In the early years of Plimoth Colony, military service was extremely important. Visit the English Village today to experience musket firing, marching and pike exercises. At 10:30 and 3:30 p.m., museum guests will have an opportunity to try simple marching exercises and to learn how colonial pikemen were trained to march and fight with spears.
Porcupine hair headdress
10 a.m. to 3 p.m. Saturday, June 6
Visitors are invited to meet Bob Charlebois at the Crafts Center today. Charlebois is of the Sokoki Nation, Odanak First Nation, Quebec. Porcupine hair headdresses are meant to look like the crest of a piliated woodpecker, which is a bird that is an extremely territorial defender of her children. Traditionally, this type of headdress was worn by men from Warrior Societies who had earned the right to wear it, by going into combat for their people. Today, Warrior Societies still exist as honoring societies for the soldiers who are serving in places like Iraq and Afghanistan. Only a select few Native artisans have been trained to create these beautiful headdresses. Charlebois comes from a long line of artisans who have been creating them for generations. Today, he will be working on a porcupine headdress in the Crafts Center and will answer guest’s questions about this very important work.
Worship in Plimoth Colony
10:30 a.m. and 2:30 p.m., Sundays, June 7, 14, 21 and 28
10:30 a.m. and 2:30 p.m., Wednesdays, June 10, 17 and 24
Worship in Plimoth Colony is a new interactive program of 17th century services. Become part of the congregation, as guests are encouraged to follow the drumbeat to the Fort/Meetinghouse, for this brand new half-hour program providing visitors with a brief representation of early colonial worship in Plimoth Colony, led by Elder Brewster. Offered every Sunday and Wednesday this summer, Plimoth Plantation colonial interpreters, assisted by contemporary museum guides, will provide a unique living history experience in the English Village. Discover the distinctive features of worship practiced, and required, by the founders of Plimoth Colony; experience psalm-singing from the Ainsworth Psalter, and hear a short reading from the preferred “Geneva Bible.” Questions about the early colonial church are always welcome at these interactive services. Listen closely to the murmurs in town. You might be surprised to hear that not everyone in Plimoth Colonyshares the same religious views as the reformers.
Mayflower II Day
9 a.m. to 5 p.m., Saturday, June 13
June 13th marks the arrival of Mayflower II to Plymouth 52 years ago today. Come celebrate the jewel of Plymouth Harbor with events and activities to highlight her beauty, as well as her great history. Visitors are invited to join museum staff for this full day celebration and personal reminiscences of the remarkable 1957 voyage from England to America. Come meet a 1957 Crew Member, Joe Meany, the American Cabin Boy of Mayflower II, and hear his humorous stories, including how the crew surprised him by secretly planning a shipboard graduation for him to replace the official high school ceremony he was missing while at sea. Joe’s wife Ann will also visit to share stories about how she ended up with Felix, the Mayflower II kitten and mascot. At 10 a.m. and 3 p.m., meet Peter Arenstam, current Mayflower II captain and a children’s book author, who will read from his book Felix and His Mayflower II Adventures. Additional celebration, and enjoyable activities for children will go on throughout the day. It is family fun for everyone.
Community service
in honor of Felix the Mayflower II kitten
Saturday, June 13
On this day dedicated to Mayflower II, guests are asked to help the Friends of Plymouth Pound (a no-kill shelter), by donating a can of cat or dog food. All guests donating the pet food will receive a free picture of the 1957 Mayflower II crew, as well as a discount of $4 off adult and $2 off child combination tickets to Plimoth Plantation and Mayflower II.
A Teacher’s Workshop
9 a.m. to 7 p.m., Thursday, June 18
Join the expert staff of Plimoth Plantation for “The People of Plimoth and Patuxet: The Wampanoag and English Colonists in 17th-Century Plymouth,” an in-depth exploration of the people of 17th century Plimoth, and discover how the cultures, backgrounds and beliefs of these two distinct groups influenced events in 1600s New England. The workshop includes discussions of the Mayflower Compact and the 1621 Harvest Celebration that would later become known as “The
First Thanksgiving.” Activities will include historic presentations, an examination of selected primary source materials, time to visit the museum’s sites, and hands-on activities such as making a Wampanoag-style clay pot and cooking a colonial recipe over an open hearth. This exciting day will conclude with a meal of authentic Wampanoag and colonial foods. Plimoth Plantation is a certified Massachusetts Professional Development Provider and the programs are aligned with Massachusetts Curriculum Frameworks. This workshop is suitable for teachers of all grade levels. Participants will be awarded 10 Professional Development Points. $150 per teacher, Members: $125. For more information or to register call 508-746-1622 ext. 8359 or e-mail programservices@plimoth.org.
13th annual Strawberry Thanksgiving
9 a.m. to 5 p.m., Saturday, June 20
Plimoth Plantation’s Wampanoag Indigenous Program hosts the Patuxet Strawberry Thanksgiving at the Wampanoag Homesite. Native people celebrate many thanksgivings throughout the year to show appreciation to the earth and the Creator. Strawberries are the first fruit of the new growing season, and were honored in the 17th century with ceremony, singing, dancing, feasting and games. Today, visitors will engage with Wampanoag staff, as well as many Native community members, as they reenact this daylong celebration of thanks with 17th-century football games, mishoon (canoe) races, feasting and Eastern social songs and dances. Free with admission. In addition, visitors are encouraged to visit The Patuxet Café located in the Henry Hornblower II Visitor Center for tasty strawberry dishes including salads, soups and of course delicious strawberry shortcake.
Teacher Appreciation Day
9 a.m. to 5 p.m., Saturday, June 20
A teacher’s education never ends. Take a break from the kids and let Plimoth Plantation be your classroom today. Teachers and their families are invited to join Plimoth Plantation’s 13th annual Patuxet Strawberry Thanksgiving celebration. Come experience this special celebration of Wampanoag culture and visit the museum’s sites. Teachers can meet members of Plimoth Plantation’s education staff to learn about the educational resources, and attend free guided tours and informational sessions on topics such as “How to Get Funding for Field Trips” and “Teaching about Native People.” Each teacher will receive a free copy of the museum’s popular Teaching Thanksgiving: An Educator’s Guide to Teaching about the First Thanksgiving (a $19.95 value) and, on this day only, receive a 10 percent discount on all items in the shops and a 20 percent discount on educational materials. Free admission for teachers. Fifty percent off admission for family members (up to one adult and one child; additional adults and children visit at regular admission rates). It’s an A-plus way to spend your day.
The Wedding of Edward Bangs and Lydia Hickes
10:30 a.m. to 4 p.m., Saturday, June 27
Hailing from London, where he was a leather dresser, Robert Hickes arrived in Plimoth Colony in 1621, on the ship called Fortune. His wife and family, including daughter Lydia came in 1623 on the Anne. Four years later, Lydia found love in Plimoth Colony. Today, Robert and Margaret Hickes request the honor of your presence at the wedding of their daughter Lydia Hickes to Edward Bangs. The mock-ceremony will be held in the English Village at 2:30 in the afternoon. However, visitors are invited to join the festivities all day long, from decorating the bridal chamber to merrymaking at the bride-ale (wedding feast). Also, meet Native wedding guests, who have traveled to New Plimoth to show their support for the new couple.
10:30 a.m.: Feel like a part of the wedding party as the bride and groom are prepared for the day ahead.
2:30 p.m.: The civil ceremony begins. Stand up for the bride and groom to discover the differences between a modern day marriage and a 17th-century wedding ceremony. Meet special wedding guests, including Tosowet and Annames, a well-known Native Wampanoag married couple from the village of Pokanoket. After attending the wedding, they plan to stay on in Plimoth Colony for a few days to do some trading before returning home.
1:30 to 4 p.m.: Join the bride and groom and their family at the bride-ale reception. Experience the fun and taste a piece of the 17th-century wedding cake at the Fort/Meetinghouse. Your presence is the only gift they need.
Best in Show, Goat-Style
10 a.m. to 3 p.m., Sunday, June 28
Plimoth Plantation’s local 4-H chapter will present a goat show for all ages to enjoy. Guests will get up close and personal with the museum’s rare breed goats, while learning why the Arapawa and San Clemente goat breeds are so important to the world. Introduce your kids to the kids today.
Worship In Plimoth Colony
10:30 a.m. and 2:30 p.m., Thursdays, July 2, 9, 16, 23 and 30
10:30 a.m. and 2:30 p.m., Sundays, July 5, 12, 19 and 26
Become part of the congregation, as guests are encouraged to follow the drumbeat to the Fort/Meetinghouse, for this brand new half-hour program providing visitors with a brief representation of early colonial worship in Plimoth Colony, led by Elder Brewster, this program is offered every Sunday and Thursday throughout summer. Plimoth Plantation colonial interpreters, assisted by contemporary museum guides, will provide a unique living history experience. Discover the distinctive features of worship practiced, and required in the 1620s; experience psalm-singing from the Ainsworth Psalter, and hear a short reading from the preferred “Geneva Bible.” Questions about the early Plimoth church are always welcome at these interactive services…and listen closely to the murmurs in the English Village; you might be surprised to hear that some families have been banished in the midst of doctrinal controversy and not everyone in Plimoth Colony shares the same religious views of religious reformation. Free with museum admission.
Breakfast with the Animals
8 to 10 a.m., Saturdays, July 4, 11, 18 and 25
Ewe and the kids are invited to wake up with Plimoth Plantation’s rare breed animals including Kerry and Milking Devon cows, Arapawa goats, Wiltshire sheep, and Red Dorking chickens. Help museum staff feed the kids, collect eggs, and brush the cows. This family-friendly program is a great opportunity for a hands-on, behind-the-scenes look at the care and training of the special animals that live in the English Village. When the chores are done, enjoy a simple breakfast. Members adult $14, child (3-12) $7; non-member adult $20, child (3-12) $10. Space is limited to 15 participants. Pre-registration is required. To register, please contact Kate Curran at 508-746-1622, ext. 8359, or kcurran@plimoth.org. Can’t come today? This program is offered most Saturdays in July and August.
The Big Catch - Wampanoag Fishing Days
10 a.m. to 4 p.m., every Tuesday in July
17th-century Wampanoag people ate seasonally and their summer diets included a great deal of fish. Join Native staff at the mishoon (canoe) area of the Wampanoag Homesite every Tuesday in July to learn all about 17th century Wampanoag fishing technology taught by the indigenous staff. Visitors will have the opportunity to get hands-on learning as they experience net making, as well as weaving a fish weir (a traditional type of fencing used for trapping fish). In addition, see, touch and feel the different fishing tools used by the Wampanoag people, including: harpoons, spears, fishhooks, and a varied selection of nets. Be sure to catch this fresh new program free with museum admission.
Something’s Fishy
2:30 p.m. Tuesdays, July 7, 14, 21 and 28
In the English Village Fort/Meetinghouse join Kathleen Wall, Plimoth Plantation’s Colonial Foodways culinarian, for an illustrated talk, as she teaches about the promise of vast fortunes made by English fishermen in New England’s waters during the 17th century. Discover how the Plimoth colonists fared as well. Speaking of fare, fish is what the colonists are eating on Tuesdays in July. Check out their homes in English Village today to see what’s cooking. Stop by to ask the goodwives how it was prepared and hear how it was served.
Fish ‘N’ Ships
Noon, Tuesdays, July 7, 14, 21 and 28
At eight bells (noon) aboard Mayflower II, Master Jones, Mayflower’s Captain, will lead a Psalm and a Prayer before retiring to the Great Cabin for his “noone-meates” (a 17th-century way of saying lunch). Over dinner he will discuss the importance of the New England fisheries, while answering questions on topics of interest. Once his meal is done, visitors may make a trip to the Patuxet Café at Plimoth Plantation to try one of the tasty fish treats.
Tall Ships Coming to Plymouth
Friday to Tuesday, July 3-7
Visit Mayflower II this long weekend to discover the beauty of a historic ship and be sure to check out other maritime visitors to Plymouth Harbor.
Meet the Author
10 a.m. and 3 p.m., Saturday, July 11
At 10 a.m. and 3 p.m., meet Peter Arenstam, current Mayflower II captain and a children’s book author, who will read from his book Felix and His Mayflower II Adventures, a heart-warming story based on the true adventures of Felix, the kitten who made the trans-Atlantic journey onboard Mayflower II, back in 1957.
Colonial and Native Summer Camps For Kids
A Kid’s Life in Wampanoag Country: A Weeklong Wampanoag Adventure
Session 1: 9 a.m. to 3 p.m., Monday to Friday, July 13-17
Session 2: 9 a.m. to 3 p.m., Monday to Friday, July 20-24
“From the Circle of Life Comes All Creation”
Participants will start off the week getting to know each other and discovering the values, geography and artifacts of the Wampanoag. Throughout the week kids will explore the resources, community, food and skills of the Native Wampanoag through all kinds of hands-on activities, including building a fish weir and a lean-to, making cordage from milkweed, creating clay pots, playing traditional games like Wampanoag football, and cooking ashcakes with berries. The camp week culminates with a closing celebration for families from 4 to 6 p.m. on Friday, which includes a traditional Wampanoag meal. Awards will be presented as well as photos to remind children of their momentous week. Participants bring their own lunches and snacks daily. The program is presented by experienced museum teachers, from Plimoth Plantation’s Education Department. $285 per child, Members: $235. For more information or to register, call 508-746-1622 ext. 8359 or e-mail programservices@plimoth.org. For detailed camp information and additional sessions, visit http://www.plimoth.org/education/family/summer.php.
A Kid’s Life in Plymouth Colony: A Weeklong Colonial Adventure
Session 1: 9 a.m. to 3 p.m., Monday to Friday, July 13 to 17
Session 2: 9 a.m. to 3 p.m., Monday to Friday, July 20 to 24
Ever wonder what it would have been like to live as an English child in 1600s Plymouth? Now you can find out. Kids 8 to 11 are invited to spend an historical and fun-filled week experiencing the life of an English colonial child. Each day children will tour the museum’s sites, then change into colonial clothes and travel back in time. In authentic houses on the museum’s Colonial Education Site, participants will learn to talk, work, cook and play as a colonial child. Children will have time each day to work on their own project, an authentic 1600s style ball or a poppet (doll). Then, on Friday afternoon parents are invited to the museum to see what their “colonists” have learned, and to share a meal of authentic colonial foods. Participants bring their own lunches and snacks daily and should wear sturdy leather shoes. Colonial costumes will be provided by the museum for use during the program. The program is presented by experienced, museum teachers from Plimoth Plantation’s Education Department. $285 per child, Members: $235. For more information or to register, call 508-746-1622 ext. 8359 or e-mail programservices@plimoth.org. For detailed camp information, visit on the web at http://www.plimoth.org/education/family/summer.php Additional sessions are offered: Session 3: Monday to Friday, Aug. 3-7, 9 a.m. to 3 p.m.
Having By Chance a Smythe Amoungst Them
2 p.m., Saturday, July 11
At the Fort/Meetinghouse of the English Village, meet Colonial Artisan and Staff Blacksmith, Mark Atchison as he presents an interactive program about the important role of the smythe in 17th-century Plimoth Colony. Then, at 3 p.m., visit the blacksmith’s shop to experience the smythe in action as he makes supplies necessary for Plimoth Colony.
An English Nail Maker in New England
2 p.m., Saturday, July 25
At the Fort/Meetinghouse of the English Village, discover the story of William Palmer, a nail maker from England in this 35-minute interactive presentation combining history with contemporary interpretation. Learn how he came to New England, and how he lived, worked and eventually died here, leaving his lasting mark on the people and homes of Plimoth Colony.
The Salad Days
August, a month dedicated to gardens. Whether visiting the Wampanoag Homesite, or the English Village this month, guests will enjoy seeing and learning more about the beauty and functionality of the museum’s vegetable and kitchen gardens. Ask the interpreters about what’s growing and their various planting methods. Discover how lush August gardens provide reliable sustenance to the Wampanoag and colonists.
An Herbal Tour
1 p.m., Tuesdays, Wednesdays and Thursdays in August
Meet in the courtyard of the Henry Hornblower II Visitor Center to join a lovely walking tour of Plimoth Plantation’s 17th century herb boxes, hosted by staff horticulturalist Lori Danek. Discover the culinary, medicinal and household uses of herbs in the 1620s and discuss how to successfully grow these important plants in your own garden. Additionally, receive a 17th-century recipe, to try your hand at herbal cooking at home. These tours are free with museum admission and will happen rain or shine.
Having By Chance a Smythe Amoungst Them
2 p.m., Saturday, Aug. 1
At the Fort/Meetinghouse of the English Village, meet Colonial Artisan and Staff Blacksmith, Mark Atchison, as he presents an interactive program about the important role of the smythe in 17th-century Plimoth Colony. Then at 3 p.m., visit the blacksmith’s shop to experience the smythe in action as he makes supplies necessary for Plimoth Colony.
Worship in Plimoth Colony
A New Interactive Program of 17th Century Services
10:30 a.m. and 2:30 p.m., Sundays, Aug. 2, 9, 16, 23 and 30
10:30 a.m. and 2:30 p.m. Thursdays, Aug. 6, 13, 17, 24, 31
Become part of the congregation, as guests are encouraged to follow the drumbeat to the Fort/Meetinghouse, for this brand new half-hour program providing visitors with a brief representation of early colonial worship in Plimoth Colony, led by Elder Brewster, this program is offered every Sunday and Thursday throughout summer. Plimoth Plantation colonial interpreters, assisted by contemporary museum guides, will provide a unique living history experience. Discover the distinctive features of worship practiced, and required in the 1620s; experience psalm-singing from the Ainsworth Psalter, and hear a short reading from the preferred “Geneva Bible.” Questions about the early Plimoth church are always welcome at these interactive services…and listen closely to the murmurs in the English Village; you might be surprised
to hear that some families have been banished in the midst of doctrinal controversy and not everyone in Plimoth Colony shares the same religious views of religious reformation. Free with museum admission.
Breakfast with the Animals
8 to 10 a.m., Saturdays, Aug. 1, 8, 22 and 29
Ewe and the kids are invited to wake up with Plimoth Plantation’s rare breed animals including Kerry and Milking Devon cows, Arapawa goats, Wiltshire sheep, and Red Dorking chickens. Help museum staff feed the kids, collect eggs, and brush the cows. This family- friendly program is a great opportunity for a hands-on, behind-the-scenes look at the care and training of the special animals that live in the English Village. When the chores are done, enjoy a simple breakfast. Members adult $14, child (3-12) $7; non-member adult $20, child (3-12) $10. Space is limited to 15 participants. Pre-registration is required. To register, please contact Kate Curran at (508) 746-1622, ext. 8359 or kcurran@plimoth.org. Can’t come today? This program is offered most Saturdays in August.
Colonial and Native Summer Camps For Kids
Session 3: 9 a.m. to 3 p.m., Monday, Aug. 3 to Friday, Aug. 7
A Kid’s Life in Wampanoag Country: A Weeklong Wampanoag Adventure. “From the Circle of Life Comes All Creation.” Participants will start off the week getting to know each other and discovering the values, geography and artifacts of the Wampanoag. Throughout the week kids will explore the resources, community, food and skills of the Native Wampanoag through all kinds of hands-on activities, including building a fish weir and a lean-to, making cordage from milkweed, creating clay pots, playing traditional games like Wampanoag football, and cooking ashcakes with berries. The camp week culminates with a closing celebration for families from 4 to 6 p.m. Friday, which includes a traditional Wampanoag meal. Awards will be presented as well as photos to remind children of their momentous week. Participants bring their own lunches and snacks daily. The program is presented by experienced, museum teachers, from Plimoth Plantation’s Education Department. $285 per child; $235 for members. For more information or to register, call 508-746-1622 ext. 8359 or e-mail programservices@plimoth.org. For detailed camp information and additional sessions, visit on the web at http://www.plimoth.org/education/family/summer.php.
A Kid’s Life in Plymouth Colony
Session 3: 9 a.m. to 3 p.m., Monday, Aug. 3 to Friday, Aug. 7
A Weeklong Colonial Adventure. Ever wonder what it would have been like to live as an English child in 1600s Plymouth? Now you can find out. Kids 8 to 11 are invited to spend an historical and fun filled week experiencing the life of an English colonial child. Each day children will tour the museum’s sites, then change into colonial clothes and travel back in time. In authentic houses on the museum’s Colonial Education Site, participants will learn to talk, work, cook and play as a colonial child. Children will have time each day to work on their own project, an authentic 1600s style ball or a poppet (doll). Then, on Friday afternoon parents are invited to the museum to see what their “colonists” have learned, and to share a meal of authentic colonial foods. Participants bring their own lunches and snacks daily and should wear sturdy leather shoes. Colonial costumes will be provided by the museum for use during the program. This exclusive, Plimoth Plantation program is presented by experienced, museum teachers from Plimoth Plantation’s Education Department. Camp costs are $285 per child; $235 for members. For more information or to register, call 508-746-1622 ext. 8359 or e-mail programservices@plimoth.org.
For detailed camp information, visit on the web at http://www.plimoth.org/education/family/summer.php.
Get Hands On with Historic Corn
A Green Solution: Organic Oiling
10:30 a.m., Saturday, Aug. 8
Want to get hands on in the garden? Corn was more precious than silver to the colonists and an essential part of the life, culture, and history of the Indigenous Wampanoag People. Plimoth Plantation’s Colonial Agricultural Department grows an heirloom variety of Indian corn using many of the same techniques used by the 17th-century Wampanoags and colonists. The museum’s crop is grown without tilling, commercial fertilizers, or irrigation; but at this time of year the Agricultural Department uses a modern organic control against earworms, that would otherwise devour the crop. Visit Plimoth Plantation’s cornfield adjacent to the English Village and get a behind-the-scenes look at the corn crop to discover the careful blend of historic and modern sustainable agricultural techniques used in growing the museum’s famous corn. Try your hand with these techniques that can help participating gardeners at home with their own crops. Discover how Plimoth Plantation’s knowledge of agricultural history grows before the eyes. Free with museum admission.
Museum Members Midsummer Appreciation Days
10 a.m. to 5:30 p.m., Saturday and Sunday, Aug. 8 and 9
Plimoth Plantation appreciates museum members and invites them to a weekend to call their own. This weekend, all members are invited to stop by the Members’ Lounge for refreshments before spending the day visiting Plimoth Plantation’s award-winning sites. Then stop by one or all of the museum’s unique gift shops to receive a 25 percent in-store discount. Each of the five Museum Shops carries a wide selection of items, including: clothing, jewelry, traditional toys, a wide variety of decorative home-goods, handmade and one-of-a-kind Native crafts, locally-made food items, and of course, fabulous fudge. In addition, the shops carry many items made right at Plimoth Plantation by the talented museum artisans. Out of town? Members can shop the online gift shop anytime at www.plimoth.com, and enjoy the extra discount on the 8th and 9th. Interested in becoming a Plimoth Plantation member? Visit www.plimoth.org and join today.
Meet the author
10 a.m. and 3 p.m., Saturday, Aug. 15
At 10 a.m. and 3 p.m., meet Peter Arenstam, current Mayflower II Captain and a children’s book author, who will read from his book Felix and His Mayflower II Adventures, a heart-warming story based on the true adventures of Felix, the kitten who made the trans-Atlantic journey onboard Mayflower II, back in 1957.
An English Nail Maker in New England
2 p.m., Saturday, Aug. 15
At the Fort/Meetinghouse of the English Village, discover the story of William Palmer, a nail maker from England in this 35-minute interactive presentation combining history with contemporary interpretation. Learn how he came to New England, and how he lived, worked and eventually died here, leaving his lasting mark on the people and homes of Plimoth Colony.
Hides at the Homesite
10 a.m. to 3 p.m., every Saturday in September
Join Native staff to experience the different stages of processing animal hides into leather for clothing, bags and a variety of other products used by the Wampanoag people for centuries. Guests will have the opportunity to help scrape down a hide and then begin the smoking process to make it soft and pliable. Discover how Wampanoag practices make use of every aspect of the Creator’s gifts, using the traditional methods still employed today.
Lunch Bunch
Noon to 1:30 p.m., Thursday, Sept. 3
Interested in volunteering at Plimoth Plantation? Pack a lunch and join a bunch of fellow volunteers in the Patuxet room of the Henry Hornblower II Visitor Center. Dessert and coffee are provided courtesy of Plimoth Plantation’s Volunteer Department. Please RSVP by contacting Denise Nichols at ext. 8203, or sending an e-mail to volunteer@plimoth.org. This month meet Lori Danek, Plimoth Plantation’s Horticulturist, to receive a behind the scenes tour of the Hornblower Garden, a lavish, early 20th century garden.
Making Coals
A Visual Presentation
2 p.m., Saturday, Sept. 5
In the Fort/Meetinghouse of the English Village, join Plimoth Plantation colonial artisans for a visual presentation about English charcoal making in the early 17th century. Visitors will hear stories and view images of the collier (charcoal maker) and his work as well as a thorough explanation of Plimoth Plantation’s charcoal burn. In addition, take a walking tour to the colonists’ coal pit where the museum’s charcoal burn will take place later this month.
Up to Our Ears
A Hands-On Corn Harvest Program
10 a.m., Saturday, Sept. 5
Help harvest. Plimoth Plantation’s colonial interpretation staff has planted a corn crop in mud and rotten fish, scared crows and woodchucks away from the seedlings, hilled the stalks in summer heat and driving rain, battled earworms, squirrels and turkeys, then pulled and hoed more weeds than could ever be counted… Now, the corn is finally ready to harvest. Roll up your sleeves and join the English colonists in the English Village to assist bringing in the 2009 crop of corn. This fully-immersive, hands-on program and is suitable for anyone aged 5 and up. Harvest the crops and take home a bushel of agricultural knowledge.
Meet the author
10 a.m. and 3 p.m., Saturday, Sept. 12
At 10 a.m. and 3 p.m., meet Peter Arenstam, current Mayflower II captain and a children’s book author, who will read from his book Felix and His Mayflower II Adventures, a heart-warming story based on the true adventures of Felix, the kitten who made the trans-Atlantic journey onboard Mayflower II, back in 1957.
Making Coals
A Visual Presentation
2 p.m., Saturday, Sept. 12
In the Fort/Meetinghouse of the English Village, join Plimoth Plantation colonial artisans for a visual presentation about English charcoal making in the early 17th century. Visitors will hear stories and view images of the collier (charcoal maker) and his work as well as a thorough explanation of Plimoth Plantation’s charcoal burn. In addition, take a walking tour to the colonists’ coal pit where the museum’s charcoal burn will take place next week.
The Soiree
6 p.m., Saturday, Sept. 2
Join Plimoth Plantation’s sixth annual fundraising event. Contact Anne Phelan at 508-746-1622, ext. 8222 for more information.
Charcoal Making in the English Village
9:30 a.m. - 5 p.m., Monday-Saturday, Sept. 14-19
Charcoal from wood was one of the traditional fuels used in a 17th-century English blacksmith’s forge. Due to plentiful forests in New England, Plimoth Colony’s charcoal was eventually used for all kinds of trades and industries. Over a six-day period Plimoth Plantation invites the public to watch and learn about the many stages in the process of creating fuel for working iron. Come see how charcoal is made for the smith’s use, and see this amazing process as fuel is made for the fire.
Having By Chance a Smythe Amoungst Them
5 to 8 p.m., Thursday, Sept. 17
In celebration of Plimoth Plantation’s annual Charcoal Burn, the museum is offering a special evening program on the grounds of the English Village. Pack a picnic dinner and blanket to spread near the fire. The program will begin in the Fort/Meetinghouse, where Colonial Artisan and Staff Blacksmith, Mark Atchison will present a program about the important role of the smythe in 17th-century Plimoth Colony. Then move to the fireside of the charcoal burn, where colonial interpreters will lead visitors in an enjoyable family-friendly evening of songs, rounds and riddles. After-hours-admission. Adult: $10, child: $7, member: $7, child: $5. No reservations required.
Homeschool Day
9 a.m. to 5 p.m., Friday, Sept, 18
Are you a homeschool family? Join an open house at Plimoth Plantation to learn more about the colonial and Wampanoag educational programs and to explore the museum’s sites. Homeschooling families receive reduced admission combination tickets, valid for two days, at $12 for children and $20 for adults. Enjoy hands-on activities, including 17th-century games and singing and dancing on the Wampanoag and colonial sites. Also, take advantage of a 20 percent discount on museum membership and receive 20 percent off educational materials in Plimoth Plantation’s museum shops. For more information, call 508-746-1622, ext. 8359 or e-mail programservices@plimoth.org.
Out at Plimoth Plantation
Saturday, Sept. 19
History is everybody’s story…including the GLBT community. Although the museum is open and welcoming to everyone on a daily basis, “Out at Plimoth Plantation” is a fun day for gay, lesbian, bisexual and transgender individuals, families and friends to enjoy the living history museum in an atmosphere of acceptance and tolerance. At Plimoth Plantation diversity is celebrated as a matter of institutional philosophy. Visit today to hear presentations about the history of gay and lesbianism in the 17th century from a bicultural perspective…Not your average history lesson.
Mishoon Making
10 a.m. to 4:30 p.m., every day in the month of October
A mishoon, also known as a dugout canoe, is a boat created using traditional Native practices of spot burning. These boats, some carrying up to 40 people, were used successfully for centuries as ocean and freshwater traveling and fishing vessels. Visit Plimoth Plantation’s Wampanoag Homesite every day this month to see the creation of a mishoon and to hear all about Wampanoag maritime history.
Crafting Cornhusk Dolls
10 a.m. to 3 p.m., every Saturday and Sunday in October
Traditionally, The Wampanoag people used all parts of a corn plant. Not only is corn a vital part of the Wampanoag diet, but it is also an essential component of their historic material culture, including the creation of cornhusk dolls. Every weekend during the month of October, visitors will have an opportunity to explore the Wampanoag Homesite, where they will actually work with indigenous staff to create a traditional cornhusk doll to take home. For centuries, this Wampanoag tradition has been a significant part of the culture. Enjoy this hands-on activity and learn more about the importance of this craft. Free with museum admission.
Lunch Bunch
Noon to 1:30 p.m., Thursday, Oct. 1
Interested in volunteering at Plimoth Plantation? Pack a lunch and join the bunch of fellow volunteers in the Patuxet room of the Henry Hornblower II Visitor Center. Dessert and coffee are provided courtesy of Plimoth Plantation’s Volunteer Department. Please RSVP by contacting Denise Nichols at ext. 8203, or sending an e-mail to, volunteer@plimoth.org. This month is a Harvest Potluck, bring a favorite dish, share stories, friendship and good food, and celebrate the successes of the year.
You are the Archeologist
1:30 p.m., Saturdays, Oct. 3, 10, 17 and 24
Archeologists are history detectives. They investigate and explore evidence to piece together stories from the past. In honor of Archeology Month, Plimoth Plantation will introduce children aged 5-12 to the world of archeology with a hands-on dig box experience. Young visitors will have an opportunity to “dig” through sand to discover artifacts and features that represent the Native Wampanoag and colonial past of this area. Free with museum admission.
5th Annual Harvest Festival Weekend
9 a.m. to 5 p.m., Oct. 10, 11 and 12
The harvest season is in full-swing at Plimoth Plantation, as the museum celebrates its fifth annual Harvest Festival Weekend with exceptional fun and entertaining activities during the day and in the evenings too. Across all museum sites visitors will find special harvest-time activities and events for the whole family to enjoy, including hands-on bread baking, corn plaiting, threshing of peas and cooking demonstrations in the English Village, mishoon burning, corn husk doll making and Native cooking in the Wampanoag Homesite. All activities are part of the Native Wampanoag and English colonists’ day-to-day harvest season chores and activities, so they are looking forward to some guest assistance. In addition there are a number of special events offered for the weekend.
Wampanoag Immigration Booth at Mayflower II
10 a.m. to 4:30 p.m. Oct. 10-12
Back by popular demand, at Plymouth’s State Pier, all visitors to Mayflower II over Columbus Day weekend will receive a 17th-century passport and must pass through immigration, Wampanoagstyle, before disembarking into the Wampanoag Nation of Patuxet, or Plymouth as it is known today. Discover what 17th-century colonization might have been like if modern immigration laws and practices were in place – a relevant and eye-opening experience for all ages. Free with museum admission.
Meet the author
10 a.m. and 3 p.m., Saturday, Oct. 10
At 10 a.m. and 3 p.m., meet Peter Arenstam, current Mayflower II Captain and a children’s book author, who will read from his book Felix and His Mayflower II Adventures, a heart-warming story based on the true adventures of Felix, the kitten who made the trans-Atlantic journey onboard Mayflower II, back in 1957.
Plaiting Corn in the English Village
10 a.m. to noon daily
Plaiting corn is a method of joining ears of corn together by braiding them. It is an example of a typical 17th-century harvest activity, central to the lives of both the Native Wampanoag and the English colonists. This weekend Plimoth Plantation invites museum guests to take part in these traditions and discover how the colonists adapted the indigenous corn to their own culture and traditions. Plait corn with the colonists everyday in the English Village. Free with museum admission.
Threshing Peas in the English Village
1 to 3 p.m. daily
Visitors have an opportunity to try their hand at threshing peas, (separating peas from the pod) while learning about European agricultural techniques brought by the Colonists to the New Plimoth. Discover what worked, what did not and why. Free with museum admission.
Time to Make the Dough
3:30 to 5 p.m. daily
Bread baking was a communal activity in 17th-century Plimoth Colony. This weekend, museum guests can get hands-on experience baking the corn bread that helped sustain the colonists in New Plimoth. Join staff at 3:30 in the English Village for a lesson that promises to be loaves of fun. (Weather-permitting.) Free with museum admission.
A Program to Dye For
10 a.m. to 3 p.m., Oct. 10-12
Outside the Crafts Center, join Textile Artisan Penny Cariolo to learn about 17th century wool dyeing techniques. Using historic dyestuffs – madder, fustic, indigo, black walnut, and cochineal – Penny will achieve gorgeous colors in yarn spun from sheep’s wool. Free with museum admission.
1627 Harvest Dinner with the Pilgrims
5:30 p.m., Sunday, Oct. 11
Experience a tasty bit of America’s past. Join staff in the year 1627 for an evening of entertainment and hospitality with the residents of the English Village. Sit down to a “groaning board” filled with the finest food that this season has to offer. Discover the table manners that traveled across the Atlantic with the “Pilgrims,” (remember not to wipe your mouth with the tablecloth) and find out about what really happened at the harvest celebration of 1621. During dinner, be entertained with psalms and songs and perhaps join in singing a round or two. Museum member: $43.95, child (6-12): $31.95, non-member: $60.95, child: $41.95. Prices include museum admission and tax. Reservations are required. Call 508-746-1622 ext. 8353.
Eat Like a Pilgrim
Noon, Saturday, Oct. 17
It’s Archeology Month. To celebrate, why not learn to eat like a Pilgrim? Join Dr. Karin Goldstein, Plimoth Plantation’s Curator of Collections, to explore what we’ve learned about food and eating through archaeology. Enjoy a special 17th-century menu with foods representing the Wampanoag People and English colonists of 1600s Plimoth Colony. Reservations are required and tickets include admission to the museum. Museum Member: $22.95, Child: $18.95, Nonmember: $39.95, Child: $30.95. To make reservations, please call 508-746-1622 ext. 8379.
Colonial Family Portrait Sessions
Saturday, Oct. 24
Portrait sittings by appointment only. Smile and say “goat cheese.” This exclusive event offers families the opportunity to don Pilgrim clothes and strike a pose, 1600s-style, at one of Plimoth Plantation’s picture-perfect colonial settings. Not surprisingly, this fun experience is one to remember, and the family photos will surely go down in history. Pick out your favorite photo and in the mail, receive an 8X10, along with a photo CD with every image from the day. Not only beautiful for framing, participants will have what it takes to create memorable holiday cards too. Get them out before Thanksgiving and the cards work double-duty. Affordable and fun, the portrait sessions are by appointment only, for up to six people per session and space is limited. Member: $125 per family session, Non-member: $175. RSVP by Oct. 16 to 508-746-1622 ext. 8226 or e-mail kcorben@plimoth.org. Call Today. To become a Plimoth Plantation member, contact the Membership Office at 508-746-1622 ext. 8226.
A Teacher’s Workshop
Saturday, Oct. 24, 9 a.m. to 7 p.m.
According to the English calendar, it was the autumn of 1621. For the Wampanoag, it was Keepunumuk, the time of the harvest. In a small colony on the edge of the sea, more than 90 Wampanoag men shared food with 52 colonists. Over the centuries, the story of this gathering was lost, recovered, told and retold. More than 200 years after it occurred, this three-day celebration would become known as the “First Thanksgiving,” and an American myth would be born. Plimoth Plantation’s Education Department invites teachers to take part in “Teaching Thanksgiving,” a lively, full-day workshop exploring the events of 1621. The workshop features visits to the museum’s living history sites and its Thanksgiving: Memory, Myth and Meaning exhibit, hands-on activities, presentations by museum staff, working groups using primary sources and, best of all, a meal of period Wampanoag and English foods. Plimoth Plantation is a certified Massachusetts Professional Development Provider and the programs are aligned with Massachusetts Curriculum Frameworks. This workshop is suitable for educators of all grade levels. Participants will be awarded 10 Professional Development Points. You just may never look at Thanksgiving the same way again. $150 per teacher, Member $125. For more information or to register, call 508-746-1622 ext. 8359 or e-mail programservices@plimoth.org.
Mishoon Making
10 a.m. to 4:30 p.m., every day in November
A mishoon, also known as a dugout canoe, is a boat created using traditional Native practices of spot burning. These boats, some carrying up to 40 people, were used successfully for centuries as ocean and freshwater traveling and fishing vessels. Visit Plimoth Plantation’s Wampanoag Homesite everyday this month to see the creation of a mishoon and to hear all about Wampanoag maritime history.
1627 Harvest Dinner with the Pilgrims
5:30 p.m., Saturday, Nov. 7
Experience a tasty bit of America’s past. Join staff in the year 1627 for an evening of entertainment and hospitality with the residents of the English Village. Sit down to a “groaning board” filled with the finest food that this season has to offer. Discover the table manners that traveled across the Atlantic with the “Pilgrims,” (remember not to wipe your mouth with the tablecloth.) and find out about what really happened at the harvest celebration of 1621. During dinner, be entertained with psalms and songs and perhaps join in singing a round or two. Museum member: $43.95, child (6-12): $31.95, non-member: $60.95, child: $41.95. Prices include museum admission and tax. Reservations are required. Call 508-746-1622 ext. 8353.
Veterans Day
Wednesday, Nov. 11
Plimoth Plantation invites all veterans and active military to the museum today, as the guests, for free. Family members receive a special discount too, of $4 off adult and $2 off child combination tickets to Plimoth Plantation and Mayflower II.
Colonial Military Exercises in the English Village
10:30 a.m. and 3:30 p.m., Wednesday, Nov. 11
In the early years of Plimoth Colony, military service was extremely important. Visit the English Village today to experience musket firing, marching and pike exercises. At 10:30 and 3PM, museum guests will have an opportunity to try simple marching exercises and to learn how colonial pikemen were trained to march and fight with spears.
Porcupine Hair Headdress
Honoring a Native Military Tradition
10 a.m. to 3 p.m., Wednesday, Nov. 11
Museum guests are invited to meet Bob Charlebois at the Crafts Center today. He is of the Sokoki Nation, Odanak First Nation, Quebec. Porcupine Hair Headdresses are meant to look like the crest of a Piliated Woodpecker, which is a bird that is an extremely territorial defender of her children. Traditionally, this type of headdress was worn by men from Warrior Societies who had earned the right to wear it, by going into combat for their people. Today, Warrior Societies still exist as honoring societies for the soldiers who are serving in places like Iraq and Afghanistan. Only a select few Native artisans have been trained to create these beautiful headdresses. Mr. Charlebois comes from a long lineage of artisans who have been creating them for generations. Today he will be working on a porcupine headdress in the Crafts Center and will answer visitor questions about this very important work.
Meet the Author
10 a.m. and 3 p.m., Wednesday, Nov. 11
At 10 a.m. and 3 p.m., meet Peter Arenstam, current Mayflower II Captain and a children’s book author, who will read from his book Felix and His Mayflower II Adventures, a heart-warming story based on the true adventures of Felix, the kitten who made the trans-Atlantic journey onboard Mayflower II, back in 1957.
National Indian Pudding Day
2 p.m., Friday, Nov. 13
Don’t know what Indian Pudding is? Join Plimoth Plantation’s Foodways Culinarian Kathleen Wall, in the Fort/Meetinghouse of the English Village, for an illustrated exploration on puddings of the 17th century and those that became familiar favorites of the colonists. Discover the puddings that have remained local favorites today. And around the English Village today, visitors will see pudding in various stages of preparation, as the goodwives of Plimoth Colony prepare it for their families.
The Proof is in the Pudding
Friday, Nov. 13, all day
In celebration of National Indian Pudding Day, Plimoth Plantation guests should stop by the Patuxet Café at Plimoth Plantation’s Henry Hornblower II Visitor Center to taste and savor one of the ugliest, yet great tasting, bicultural culinary treats, served warm with whipped cream.
1627 Harvest Dinner with the Pilgrims
5:30 p.m., Saturday, Nov. 14
5:30 p.m., Saturday, Nov. 21
Experience a tasty bit of America’s past. Join staff in the year 1627 for an evening of entertainment and hospitality with the residents of the English Village. Sit down to a “groaning board” filled with the finest food that this season has to offer. Discover the table manners that traveled across the Atlantic with the “Pilgrims,” (remember not to wipe your mouth with the tablecloth.) and find out about what really happened at the harvest celebration of 1621. During dinner, be entertained with psalms and songs and perhaps join in singing a round or two. Museum member: $43.95, child (6-12): $31.95, non-member: $60.95, child: $41.95. Prices include museum admission and tax. Reservations are required. Call 508-746-1622 ext. 8353.
Members’ Appreciation and Holiday Shopping Day
10 a.m. to 5:30 p.m., Sunday, Nov. 22
Just in time for the holidays. Plimoth Plantation appreciates museum members and invites them to enjoy a stress free day to call their own. Our museum shops have unique and interesting items that you just can’t find at the mall, and today the museum offers members a special 25 percent discount off everything in the stores. So stop by one - or all - of the museum’s unique gift shops to kick off the holiday shopping season. Each of the five gift shops carries something for everyone…a wide selection of items, including: clothing, jewelry, uncommon and traditional toys, cool stocking stuffers, a wide variety of decorative home-goods, handmade and one-of-a kind Native hand crafts, locally-made food items, and of course, fabulous fudge. In addition, the shops carry many items made right at Plimoth Plantation by the talented museum artisans Today, all members are invited to stop by the Members’ Lounge for yummy holiday refreshments and to take advantage of complimentary gift-wrapping too. Can’t make it in? Members can shop the online gift shop anytime, and enjoy the extra discount on the 22nd. Interested in becoming a member? Visit www.plimoth.org and join today.
1627 Harvest Dinner with the Pilgrims
5:30 p.m. Nov. 25, 27 and 28
Experience a tasty bit of America’s past. Join staff in the year 1627 for an evening of entertainment and hospitality with the residents of the English Village. Sit down to a “groaning board” filled with the finest food that this season has to offer. Discover the table manners that traveled across the Atlantic with the “Pilgrims,” (remember not to wipe your mouth with the tablecloth.) and find out about what really happened at the harvest celebration of 1621. During dinner, be entertained with psalms and songs and perhaps join in singing a round or two. Museum Member: $43.95, Child (6-12): $31.95, Non-member: $60.95, Child: $41.95. Prices include museum admission and tax. Reservations are required. Call 508-746-1622 ext. 8353.
Thanksgiving Week at Plimoth Plantation
Monday, Nov. 23, to Sunday, Nov. 30
Celebrate the quintessential Thanksgiving experience at Plimoth Plantation. Be among the thousands who make the annual pilgrimage to the museum to share in the holiday spirit. Visitors will explore the museum’s multiple sites, including the Wampanoag Homesite, the English Village, the Crafts Center and Mayflower II. In addition, a variety of Thanksgiving Dinners are offered to suit your budget and individual holiday needs, but keep in mind, dining reservations fill up quickly. Dining tickets include museum admission and go on sale to members on May 1, and to the general public June 1. For more information call 508-746-1622, ext. 8366.
